I hope all your children are snug in their beds and that you’re soon able to get to yours and not staying up too late to play Santa.
We are most definitely looking forward to a wonderful day of family gathering, gift giving, thankfulness and good food. As I’ve been preparing for the upcoming family meal(s), I thought I might share with you my very favorite roll recipe. For Christmas, I’ve just tied them in knots but the dough can be shaped into a variety of fun shapes depending on the season. My favorite has to be at Easter but I’ll tell you all about it when the time comes.
These rolls aren’t a healthy take on anything. These are pure soft white flour, melted butter, white sugar and yeast. They smell amazing and taste even better. And I always want to eat about 4 – which is…
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